Tomato sauce

Bring Italian attitude to life and the taste of freshly picked tomatoes into the kitchen - with Bongiovi tomato sauces. Not only do they taste really delicious with pasta or lasagne, they are also a real treat with vegetables, fish, meat or as a barbecue sauce. Convince yourself and discover Bongiovi tomato sauces!

Bongiovi 6-pack «Marinara»

Bongiovi 6-pack «Marinara»

1 ratings
SFr. 29.40
Bongiovi 6-pack «Arrabbiata»

Bongiovi 6-pack «Arrabbiata»

4 ratings
SFr. 29.40
6-pack of tomato sauces & salt

6-pack of tomato sauces & salt

No ratings
SFr. 39.90
<transcy>6 Pack tomato sauce & pasta</transcy>

6 Pack tomato sauce & pasta

No ratings
From SFr. 34.90

Buy tomato sauce now - Bongiovi

Sicilian sun in the glass

At Bongiovi, the Sicilian sun is captured directly in the glass - and you can taste it with every bite. Because at Bongiovi, only freshly picked tomatoes go directly from the field into the cooking pot. In Italy, the tomato sauces are lovingly cooked for hours according to the secret recipe of the American-Sicilian Bongiovi family. This is how the three varieties "Dads Original", "Marinara" and "Arrabbiata" are created, which are not only a real treat when warm with pasta, lasagne or pizza, but also cold as a dip for chips or barbecue sauce with meat molto delicioso taste. For an extra kick, we recommend refining it with crème fraîche, ricotta or cream. But no matter what or how you eat your Bongiovi tomato sauce: the taste of sun-ripened tomatoes will definitely put a satisfied smile on your face.

Tomatensauce Bongiovi
Nudelgericht Bongiovi Sauce

Family tradition since 1890

In Italy, love goes through the stomach. That's probably why every family has its own personal secret recipe for tomato sauce. So does the Bongiovi family. The name will certainly sound familiar to you and maybe one or the other rock classic will come to mind. Rightly so, because the family of the famous rock star Jon Bon Jovi is actually behind the delicious tomato sauces. Bongiovis originally come from Sicily and the recipe was created in 1890 by the rocker's great-grandmother. In 2011, Jon's brothers, Anthony and Matt, decided to share and bottle the unique flavor with the world. Since then everyone has been able to enjoy Bongiovi tomato sauces. You don't have to be a fan of Jon Bon Jovi's music to do this, although we think it cooks up hits like "You Give Love A Bad Name" and "It's My Life" in pretty good spirits. The tomato sauce and the dish of your choice prepared with it tastes even better. Try it! But even if you're not a fan of Bon Jovi's music, believe us: this tomato sauce will blow your mind!

FAQs

We offer you the three delicious varieties "Dad's Original", "Marinara" and "Arrabbiata" in our online shop. "Dad's Original" tastes particularly hearty and is prepared according to the recipe of Jon Bon Jovi's father, "Arrabbiata" brings the necessary spice into your life with its sharpness and "Marinara" convinces as an American variation of the Italian classic, especially if you prefer it like classic.

The special thing about the Bongiovi tomato sauces is that they are not only convincing as pasta sauces or on pizza. They also taste particularly delicious cold as a dip or barbecue sauce and go well with vegetables, fish or meat. So let your own imagination run wild and get inspired.

The name doesn't remind you of Jon Bon Jovi and his music for nothing. Because behind Bongiovi is the family of the rock star. First and foremost his brothers Anthony and Matt, who in 2011 began bottling their American-Sicilian family's famous tomato sauce.

Yes, we offer you this service for 3, 6 or 12 months. This way you make sure that you always have enough Bongiovi tomato sauce in stock and that you can enhance your dishes with the taste of freshly picked tomatoes. Before you put the product of your choice in the shopping cart, you have the choice between a one-time order or our subscription. How many glasses you order is of course up to you and depends on how often and, above all, for how many people you need the tomato sauce.

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