Arrabbiata pork goulash
Delicious recipe with Bongiovi Arrabbiata! Ingredients for 4 servings 430 g pork shoulder 2-3 pcs onion (large) 2-3 tbsp sweet red pepper 1-2 tbs...
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The Bongiovi family, passionate chefs with a mission, began their culinary journey
decades ago. Their sauce became not only a family secret, but also a symbol of
first-class taste.
The story begins in the picturesque kitchens of Italy, where the foundations of this sauce originated. The
love for tradition and the joy of experimentation flowed into every drop of this special
mixture.
The Bongiovi family originally came from Sciacca in Sicily. There, in 1890, the great-grandmother created the recipe that was passed down through the generations. This is how John Bongiovi Sr. passed it on to his sons: Anthony, Matt and Rockstar John. Anthony and Matt have been bottling the sauce since 2011.
The Bongiovi tomato sauces are made in Italy without artificial additives or flavor enhancers according to the recipe of the Bongiovi family. Only freshly picked tomatoes go into the cooking pot, where they are cooked for hours and freshly bottled. Quality you can taste.
You can easily order Italian delicatessen from us in our online shop. We also offer you a practical subscription model for our sauces. So you always get your Bongiovi sauces delivered to your home on time.
Delicious recipe with Bongiovi Arrabbiata! Ingredients for 4 servings 430 g pork shoulder 2-3 pcs onion (large) 2-3 tbsp sweet red pepper 1-2 tbs...
Read moreTry this fine, Mediterranean tomato focaccia from Bongiovi and feel like you're on vacation. Ingredients : 1 glass of Bongiovi Arrabbiata Sauce 6 ...
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